natural whey protein. Even then it was probably only that the roast beef was sitting next to a container of fresh greens that gave me the idea. Then it dawned on me that I could roast some beets and cut them up with the beef to make a nice cold salad. I added some chopped onion and dried cranberries for flavor and cashews to increase the fat content and it was great. I made so many the first week that I had to put another roast in the slow cooker and buy more beets. Since the original, I’ve made this salad with cold roast beef and olives and with raw carrots, but my favorite is with beets." />
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